Sunday, March 4, 2012

Huat Kueh

(makes about 10)

Ingredients

(A)
80g yellow corn meal
60g rice flour
30g potato starch
30g tapioca flour
1 tsp xanthan gum
2 tsp GF baking soda
1 tsp GF baking powder

(B)
120g gula melaka
240ml coconut milk


Method
  1. Combine dry ingredients (A) .
  2. Dissolve gula melaka with 2 tbsp of water.
  3. Add coconut milk to dissolved gula melaka and mix well.
  4. Combine ingredients (A) and (B).
  5. Pour batter into moulds lined with paper cups.
  6. Steam for about 10 min.

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